Granoro Dedicato tagliatelle from Puglia. Wide ribbon pasta with Al Bronzo texture. Perfect for creamy sauces & ragù. Read more.
Granoro Dedicato tagliatelle are crafted in Puglia with superior durum wheat. Their wide ribbon shape and Al Bronzo finish hold creamy sauces beautifully. Perfect for ragù and gourmet dishes.
Cooking time: 7–9 min
